John Thomas WILLIAMS

Biography

Gender Male
Titles N/A
Birthdate 1958-08-20
Education Mortimer Road Sch South Shields, S Shields Marine & Tech Coll, Westminster Catering Coll (City and Guilds)
Publications N/A
Recreations golf, cooking
Clubs N/A
Style John Williams, Esq, MBE
Career commis chef Percy Arms Hotel Northumberland 1974-75, chef de cuisine Royal Roof Restaurant The Royal Garden Hotel London 1975-84, pt/t commis chef Ma Cuisine Restaurant March-Sept 1982, chef dir Restaurant le Crocodile London 1984-86, head chef Claridge's 1986-93, maitre chef de cuisine The Berkeley Hotel London 1994-95, maitre chef de cuisines Claridge's 1995-2004, exec chef The Ritz 2004-; exec chm Royal Acad of Culinary Arts GB; memb: Académie Culinaire de France, Wine Guild of UK; Hotel Catey Award for Outstanding Contribution 2008, Tatler Lifetime Achievement Award 2013; hon fell Thames Valley Univ 2005; memb Worshipful Co of Cooks; Freedom of City of London 2007; Chevalier de l'Ordre du Merite Agricole, disciple Le Conseil Magistral de Disciples d'Auguste Escoffier 2007
Food and drink etiquette

Food and drink etiquette

Debrett's notebooks

Debrett's notebooks

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