Simon HULSTONE

Biography

Gender Male
Titles N/A
Birthdate 1974-11-02
Education Paignton Community Coll, Westminster Coll
Publications N/A
Recreations classic scooter restoration
Clubs N/A
Style Simon Hulstone, Esq
Career apprentice chef Selsdon Park Hotel Croydon 1991-92, commis chef Hanbury Manor Hotel Hertford 1992-93, commis chef Ston Easton Park Hotel Bath 1993-94, chef de partie Swallow Royal Hotel Bristol 1994-96, chef de partie Regent Hotel Auckland NZ 1996-97; head chef: Mirabelle Restaurant Eastbourne 1997-99, Hotel on the Park Cheltenham 1999-2001, Cotswold House Cotswolds 2001-04; chef and proprietor Elephant Restaurant Torquay 2004-; memb: Br Culinary Fndn 2000, Craft Guild of Chefs, Acad of Culinary Arts; >ir< Youth Skill Olympics Gold 1995, World Jr Champion 1996, New Zealand Chef 1997, Chef of the Year 1999, Roux Scholar 2003, Michelin Star 2006-, Nat Chef of the Year 2008-10, Bocuse D'Or UK Representative 2009 and 2011, over 30 int gold medals Br team of chefs (capt)
Food and drink etiquette

Food and drink etiquette

Debrett's notebooks

Debrett's notebooks

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