Paul LEVY

Biography

Gender Male
Titles N/A
Birthdate 1941-02-26
Education Univ of Chicago (AB), UCL, Harvard Univ (PhD), Nuffield Coll Oxford
Books & Publications Lytton Strachey: The Really Interesting Question (ed, 1972), G E Moore and the Cambridge Apostles (1977, 3 edn 1989), The Shorter Strachey (ed with Michael Holroyd, 1980, 2 edn 1989), The Official Foodie Handbook (with Ann Barr, 1984), Out to Lunch (1986, new edn 2003), Finger-lickin' Good (1990), The Feast of Christmas (1992), The Penguin Book of Food and Drink (ed, 1996), Eminent Victorians, The Definitive Edition (ed, 2002), The Letters of Lytton Strachey (ed, 2005)
Recreations being cooked for, drinking better wine, trying to remember
Clubs Groucho, Quo Vadis, Buckland
Style Dr Paul Levy
Career journalist and lapsed academic; food and wine ed The Observer 1980-92, wine and food columnist (as Amy DeVine) You magazine The Mail on Sunday 1992-2013, sr contrib Europe, Arts and Leisure page Wall Street Journal 1993-; regular contrib: ArtsJournal.com, The Independent, TLS, The Observer, Travel & Leisure (USA), Guardian; frequent broadcaster on radio and TV; writer and presenter The Feast of Christmas (Channel 4) 1992 and 1993; national press specialist Writers' Commendations 1985 and 1987; tstee: Strachey Tst, Jane Grigson Tst until 2014; chair Oxford Symposium on Food and Cooking; memb: Circle of Wine Writers, Critics Circle (music, art and theatre sections); FRSL 1980
Food and drink etiquette

Food and drink etiquette

Debrett's notebooks

Debrett's notebooks

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